Continuing Education

Cider and Perry Production - A Foundation

Date: Mondays, April 24 to April 28, 2017 at 8:30 a.m.
Registration Deadline: Thursday April 13, 2017
Price: $1,500

*** This course is currently at capacity. ***

The Cider and Perry Production foundation course will cover all aspects including ingredient sourcing, quality control and the economics of cider making.  The hands-on program uses lectures, lab work, workshops and tastings to give learners a step-by-step guide to production.

 

See the course Summary for full details.

 

If course is full please email ccovi@brocku.ca to be placed on the Wait List for the next available course.

 

 

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Cider and Perry Production - A Foundation Course. Summary.pdf331.12 KB
Cider and Perry Production - A Foundation Course. Summary.pdf